The Coal Shed Restaurant London is located at One Tower Bridge on the banks of the River Thames. The Coal Shed was born from the love of cooking the finest meat and seafood over fire.

Open seven days a week, 12noon until 10pm, the restaurant uses the highest quality ingredients, sourced as locally as possible. Try the 35-day aged sharing steaks or the South Coast sharing fish for a dining experience to remember. For those dining before a show at The Bridge Theatre or wanting an express lunch, the restaurant's pre theatre menu is available from 12noon until 6.30pm £20 for two courses or £24 for three.

The Coal Shed London, occupies two floors and a bar for pre and post dinner drinks and cocktails expertly crafted. If you want to host your own event, there is a private dining room on the mezzanine or the restaurant can be exclusively hired for any type of occasion.

Our Menus

Cooking over flames, our menu delivers a dining experience that is packed with flavour. Meat and fish of the highest quality are carefully selected and paired with seasonal produce by executive chef, Dave Mothersill. For those with a sweet tooth, our award-winning pastry chef Laura Petersen, has put together an innovative and exciting menu that is a perfect way to end your meal.


From Supper Clubs to wine tastings, our calendar of events is for everyone with a passion for meat and fish.

Sharing Sunday Roast

Sunday's at The Coal Shed are all about sharing

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Dine with us on a Monday and only pay £5 corkage on BYO!

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